The Maldives offer a rich culinary experience like no other, having taken its early influences from a variety of cultural sources spanning the Indian Ocean, the happy result of ancient trade routes between the Maldives and its maritime neighbours. The island nation’s sumptuous curries and excellent seafood dishes are the freshest of the fresh, made from local produce harvested directly from the land and surrounding sea.

The Maldives has many wonderful dishes and culinary traditions to share with its lucky visitors, when you dine at a sea restaurant Maldives  you will be delighted by the attention to detail in the spices and preparation methods along with a wholesome dose of natural goodness!

Let’s now virtually sample some of the delicious gourmet repasts that make the Maldives such an amazing place to eat!

Kukulhu Riha – This is what curry is all about, a creamy coconut-based soup that is perfectly spiced with curry leaves, cardamom, and fiery chilli peppers! This curry lover’s dream can be served with fresh fish or chicken braised to perfection. The mouth-watering results are enjoyed over a bed of gorgeous steamed rice, or eaten with a delectable rothi pancake. You can wash it all down with a glass of lime juice and soda, the perfect thing if the chilli has left a burn!

Garudhiya – Most popularly served during winter because of its restorative qualities, this fragrant fish soup can be enjoyed year-round and should be, why would anyone want to go without this uniquely satisfying dish for very long? This liquid marvel’s base is a clear broth that takes its flavouring from garlic, ginger, lemon juice, and back pepper. The bubbling soup pot is then filled with bite-sized chunks of skipjack or yellowfin tuna, and topped off with chopped chilli and grated coconut. This soul-soothing soup is served with a side of steamed rice or a rothi pancake, which you can use to mop up any delicious residue left behind in your sure-to-be-empty bowl!

Kulhi Boakibaa – You have probably tried the ‘small eats’ called tapas, and like most hungry people, loved them, so this is your chance to sample the Maldives’ unique version of these terrific little snacks! These tasty fishcakes are concocted from ground-cooked rice and tuna meat, which is then bolstered by adding a healthy portion of grated coconut, a dash or two of golden turmeric powder, aromatic grated fresh ginger, and rich curry leaves. All of this wonderful stuff is then bound together into a large, circular, pancake-shaped fishcake that is placed in a traditional clay oven and baked to a perfect crispy golden brown! When they come out of the oven the crisp-edged and savoury fishcakes are sliced into easy-to-eat pieces and washed down with kalhu sai black tea, a local favourite. You won’t be eating just one, so relax and stay a while!

There are many more amazing culinary wonders to be found on the Maldives‘ menu, your best bet is to hurry up and visit so you can try them all for yourself. The beaches are pretty nice, too!

Planning a road trip along Australia’s East Coast? You’re in for a treat! I’ve rented cars countless times and learned a thing or two about getting the best deals. Comparing prices on different websites like eastcoastcarrentals.com.au and looking for smaller local rental companies can save you heaps of money.

I always start by checking comparison sites to get a feel for prices. But don’t stop there – Google Maps is brilliant for finding smaller hire companies that might not show up on the big aggregators. These local gems often have great rates and more personal service.

When you’re ready to book, read the fine print carefully. Watch out for hidden fees and consider if you really need all those extras. Sometimes it’s cheaper to use your own insurance or decline certain add-ons. With a bit of research and savvy, you’ll be cruising the coast in no time!

Key Takeaways

*  Compare prices across multiple sites and check local rental companies for better deals
*  Read rental terms carefully to avoid unexpected fees and charges
* Plan your route and fuel stops in advance to save time and money on the road

Planning Your Car Hire

Renting a car on Australia’s East Coast can be a breeze with the right approach. I’ll guide you through the key steps to make your car hire experience smooth and hassle-free.

Understanding Car Rental Options

When planning my car hire, I always start by looking at the different options available. Many big-name companies like are easy to find, but I’ve learned not to overlook smaller local firms.

I use Google Maps to search for “car hire in [city name]” to find hidden gems. This often leads me to great deals and more personalised service.

It’s smart to compare daily rates and car types. I think about my needs – a compact car for city driving or a larger vehicle for a family road trip?

Navigating the Booking Process

Booking early is my top tip for getting the best deal. I aim to reserve my car at least a few weeks in advance, especially during peak seasons.

I always read the fine print on cancellation policies. Many companies offer free cancellation up to 24 hours before pickup, which gives me peace of mind.

When booking online, I look for promo codes or special offers. Sometimes, I call the rental company directly to ask about unadvertised discounts.

Evaluating Insurance and Waivers

Insurance can be tricky, but it’s crucial to get right. I always check if my travel insurance covers car hire to avoid doubling up on coverage.

The loss damage waiver (LDW) is worth considering. It can save me from hefty excess charges if something goes wrong.
I make sure I understand what’s covered and what’s not. Some policies exclude things like tyre damage or windscreen cracks.

It’s tempting to skip extra insurance to save money, but I weigh this against the potential costs if something goes wrong. Peace of mind is often worth the extra few dollars a day.

Preparing for Your Road Trip

Getting ready for an East Coast road trip takes some planning. I’ll cover what to pack, extras to consider, and fuel policies to know before hitting the road.

Packing Tips and Optional Extras

I always start with the essentials: clothes, toiletries, and snacks. A first aid kit is a must. For electronics, I bring chargers and a power bank. A good map or GPS unit helps me stay on track. Many hire companies offer GPS as an optional extra, which can be handy.

I like to pack:

* Sunscreen and hat
* Insect repellent
* Reusable water bottles
* Camera
* Aux cable for music

Some hire firms offer child seats, roof racks, or camping gear. I weigh up if it’s cheaper to hire or bring my own.

Understanding Fuel Policies

Fuel policies can trip up new renters. The main types are:

1. Full-to-full: Pick up full, return full
2. Pre-purchase: Buy a tank upfront
3. Pay-on-return: Pay for used fuel at drop-off

I prefer full-to-full. It’s usually the cheapest option if I plan well. I make sure to fill up near the drop-off point to avoid fees.

Pre-purchase can work if I know I’ll use a full tank. Pay-on-return is often pricey, so I tend to avoid it.

I always check the fuel gauge at pick-up and take a photo for my records. This helps avoid disputes later on.

On the Road Essentials

As I plan my East Coast Australia road trip, I’ve learned some key things about driving a hire car. These tips will help me avoid extra fees and stay safe on the road.

Additional Drivers and Age Surcharge

I need to think about who’ll be driving the rental car. Adding extra drivers costs money, but it can be worth it for long trips. Most hire companies charge $5-10 per day for each extra driver.

Young drivers face higher fees too. If I’m under 25, I’ll likely pay a daily surcharge of $15-30. This is because younger drivers are seen as riskier.

To save money, I’ll limit extra drivers and choose the oldest person as the main driver. But I won’t skimp if multiple drivers are needed for safety on a long journey.

Toll Road Navigation

Toll roads are common on Australia’s East Coast, especially near big cities. I need to plan how I’ll pay these tolls in my hire car.

Many rental companies offer electronic toll devices for a daily fee. This is handy but can add up on longer trips.

Another option is buying a visitor pass from the state road authority. In NSW, for example, I can get a Sydney Pass for up to 30 days.

For shorter trips, I might choose to pay tolls manually online after each use. But I’ll need to do this within 3 days to avoid fines.

Roadside Assistance and Customer Support

Good customer support is key when hiring a car. I’ll check what roadside help is included before I book.

Most hire companies offer 24/7 roadside assistance. This covers things like flat tyres, dead batteries, and lockouts. But I’ll check the details, as some services might cost extra.

For any issues, I’ll save the rental company’s support number in my phone. Big firms have local call centres. Smaller companies might only offer email support.

I’ll also take photos of the car before I drive off. This helps if there are disputes about damage later. Keeping all paperwork is smart too, just in case.

Returning Your Hire Car

Giving back your hire car is the last step of your rental journey. It’s important to know what to do and what to expect when you drop off your vehicle.

Checking Car for Damages and Refuelling

Before I return my hire car, I always do a quick check for any new scratches or dents. I take photos of the car’s exterior and interior just in case. It’s smart to keep a record.

Next, I make sure to refuel the car. Most hire companies want the tank filled up when you return it. I keep my fuel receipt to show I’ve done this.

If I’ve got any questions about damages or fuel, I ask the staff at the drop-off point. They’re usually happy to help.

Shuttle Service and After-Hire Services

Many car hire places offer a shuttle service to nearby spots like airports or train stations. I ask about this when I book my car. It can save me time and stress.

Some companies let me drop off my car after hours. I just park in a set spot and put the keys in a secure box. But I make sure to confirm this beforehand.

I always double-check I’ve got all my stuff out of the car. It’s easy to forget things in the glovebox or boot. Once I’m sure I’ve got everything, I hand over the keys and I’m on my way.