Toaster ovens are versatile, compact and convenient, doing the job of both a toaster and a full-size oven while using far less space and less energy. They can do so much more than just toast - they can bake, broil, brown and keep food warm. * Complimentary Cookbook Received for Review. This post … [Read more...] about 150 Best Toaster Oven Recipes by Linda Stephen
cookbook reviews
Real Life Dinners – A New Cookbook for Your Real Life
Some cookbooks are reference books, some are glorified picture books, and others are a snapshot of a time and place. Rachel Hollis’s brand new book, Real Life Dinners: Fun, Fresh, Fast Dinners from the Creator of The Chic Site, is an autobiographical collection of dinner recipes. If you’re a fan of … [Read more...] about Real Life Dinners – A New Cookbook for Your Real Life
Flat Belly 365 — Not Just Another Diet Cookbook
With all the trendy and fad-based diets popping up everywhere, it can be tricky to spot the good information hidden in all the fluff. One trustworthy and knowledgeable source is Manuel Villacorta, MS, RD, an established expert in the field who has a new book, Flat Belly 365: The Gut-Friendly … [Read more...] about Flat Belly 365 — Not Just Another Diet Cookbook
Fermentation Revolution 70 Easy, Healthy Recipes
Fermentation is one of the hottest kitchen trends of the past two years, and for good reason - it allows us to transform the ordinary into the extraordinary. But more than that, fermented foods have enhanced nutritional value, aid in digestion and help regulate our immune systems. Fermenting doesn't … [Read more...] about Fermentation Revolution 70 Easy, Healthy Recipes
5-Ingredient Air Fryer Recipes Cookbook
I admit, I enjoy eating a lot of crispy, crunchy, tasty...fried food. We all know that fried foods are not the healthiest foods to be putting into our bodies. For those of us who love those type's of foods there is a healthier way to prepare and enjoy them. One way to make them a healthier option is … [Read more...] about 5-Ingredient Air Fryer Recipes Cookbook
150 Best Waffle Maker Recipes by Marilyn Haugen & Jennifer Mackenzie
The Waffle House sells 145 waffles per minute - 877 million waffles and counting since they opened and almost 10% of North Americans eat waffles at least once a week. But the really hot trend in waffles is taking the experience beyond breakfast to create savory sandwich-style meals. * … [Read more...] about 150 Best Waffle Maker Recipes by Marilyn Haugen & Jennifer Mackenzie
The Complete Trail Food Cookbook
Enjoy camping or just spending time outdoors? If so, you need The Complete Trail Food Cookbook by authors: Don Mercer, Jay Nutt, and Jennifer MacKenzie which contains over 300 recipes for campers, canoeists and backpackers. The cookbook is by one of my favorite publishers: Robert Rose and is a … [Read more...] about The Complete Trail Food Cookbook
How to Taste: The Curious Cook’s Handbook to Seasoning & Balance
Becky Selengut has done it again, with another informative and fun book. You may recall my recent review of her cookbook Good Fish, devoted to Pacific Coast seafood. Well, she’s just released How to Taste: The Curious Cook’s Handbook to Seasoning and Balance, from Umami to Acid and Beyond with … [Read more...] about How to Taste: The Curious Cook’s Handbook to Seasoning & Balance