I grew up eating grilled cheese and it's still one of my favorite things to enjoy. These cheesy and gooey sandwiches are versatile and easy-to-make. You can make them with a wide variety of different cheeses, breads and add-ins. One of my ultimate favorites is a BLT Grilled Cheese...so good! * … [Read more...] about Great Book of Grilled Cheese 100+ Recipes by Kim Wilcox
cookbook reviews
New Spring Cookbook Releases from NewSeed Press with Prize Pack Giveaway
Looking to step up your game in the kitchen? Are you a foodie and just love to cook? Need some new recipes or want to add 5 beautiful books to your cookbook collection? If you answered yes to any of these questions keep reading! * This post contains affiliate links. Insight Editions has added … [Read more...] about New Spring Cookbook Releases from NewSeed Press with Prize Pack Giveaway
The Jane Goodall Institute #EatMeatLess Plant-Based Recipes Cookbook
Dr. Goodall and the Jane Goodall Institute have been working for decades to encourage individuals and companies everywhere to live harmoniously with the natural world, and in one way in particular – by choosing to #EATMEATLESS – we can each make an incredible difference. * Complimentary book … [Read more...] about The Jane Goodall Institute #EatMeatLess Plant-Based Recipes Cookbook
Raising the Bar at Home with Cocktails, Mocktails and Garnishes from the Garden by Katie Stryjewski
While I’m typically a wine girl, I love to order a cocktail when I go out to dinner and I’ve upped my cocktail game at home over the last year with quarantine cocktail night. My husband tends to go for the standards like an Old Fashioned or a Manhattan and I tend to veer toward the Cosmopolitan and … [Read more...] about Raising the Bar at Home with Cocktails, Mocktails and Garnishes from the Garden by Katie Stryjewski
Eat Plants Every Day 90+ Flavorful Recipes to Bring More Plants Into Your Daily Meals Cookbook
Looking to bring more plants into your daily meals? Trying to eat more healthy? If so, the Eat Plants Every Day 90+ Flavorful Recipes to Bring More Plants Into Your Daily Meals is the perfect cookbook to add to your collection. The book is written by acclaimed culinary writer Chef Blair Warsham and … [Read more...] about Eat Plants Every Day 90+ Flavorful Recipes to Bring More Plants Into Your Daily Meals Cookbook
Eat Plants Every Day 90+ Flavorful Recipes to Bring More Plants Into Your Daily Meals
Looking to bring more plants into your daily meals? Trying to eat more healthy? If so, the Eat Plants Every Day 90+ Flavorful Recipes to Bring More Plants Into Your Daily Meals is the perfect cookbook to add to your collection. The book is written by acclaimed culinary writer Chef Blair Warsham and … [Read more...] about Eat Plants Every Day 90+ Flavorful Recipes to Bring More Plants Into Your Daily Meals
The British Baking Book – The History of British Baking, Savory and Sweet
A meticulously researched, beautifully written, and richly photographed cookbook celebrating the recipes, ingenuity, history, and heritage of British baking. With over 100 iconic recipes, Oats in the North tells the wonderfully evocative story of baking in Britain—and how this internationally … [Read more...] about The British Baking Book – The History of British Baking, Savory and Sweet
The Healthy Junior Chef Cookbook
If you know a young person who enjoys cooking, you’ll want to know about The Healthy Junior Chef Cookbook: 70+ Fresh Recipes that Taste Great from Williams-Sonoma (Owen Weldon, September 2020). This brand-new book for youngsters is the fifth in the “Junior Chef” series of Williams-Sonoma books … [Read more...] about The Healthy Junior Chef Cookbook