Classy and Opinionated Lifestyle Mom Blog
Easy recipes for real at home cooks with classics from the past! Get dinner onto the table fast! Looking for home canning recipes and tips? We got that too!
Ham is something my family really enjoys eating. Often times people only make a full size ham during the holiday season. However, I like to make several of them throughout the year. To keep it from drying out and to add a nice flavor to …
Wine isn’t just a stand-alone drink option…it’s fabulous as the foundation in cocktails as well— many perfectly suited for Easter! Far beyond Sangria, wine is a versatile base for a variety of other specialty cocktails delivering unique and complex flavor profiles. Today’s guest post recipe …
Wine isn’t just a stand-alone drink option…it’s fabulous as the foundation in cocktails as well— many perfectly suited for Easter! Far beyond Sangria, wine is a versatile base for a variety of other specialty cocktails delivering unique and complex flavor profiles. Although this would be …
Frozen distribution is a major part of the UK’s food industry, providing ways to keep food safe and fresh no matter how far it has to go. The ability to freeze and distribute food helps extend product shelf life, maintain quality, and reach a broader …
We enjoy eating fish twice a week in our home. With that said, we’re big fans of white fish…like Haddock. This recipe is easy-to-make and great for those weeknights when you need to put dinner onto the table quickly. You can use fresh or frozen …
Key Takeaways Discover the essentials of wine tasting to enrich your experience.Learn about different wine varieties and how to appreciate their unique flavors.Gain insights into the etiquette and techniques used in professional wine tasting. Table of Contents Introduction to Wine TastingThe Basic Elements of WineUnderstanding …
Barbecue chicken wings is one of my favorite ways to eat chicken. I enjoy wings made on the grill, in the air fryer and certainly baked in the oven. I like them spicy but not mouth-burning. New recipes? Oh yeah, I’m always looking for and …
I like to make a large batch of pork and sauerkraut in my slow cooker (crockpot) a few times every year. Once it’s done…my husband and I will have some for dinner that day. What’s leftover…I can in my pressure cooker for a later meal. …