"Scrumptious Sandwiches, Salads and Snacks," a collaboration of well known chef/nutritionist Patricia Greenberg and her teen age daughter, Gabriella Grunfeld, is a collection of simple, easy to prepare recipes for work, school and home. This book contains 50 light and nutritious recipes using … [Read more...] about Hummus, Pickles and Red Peppers on Olive Bread Recipe
Made-From-Scratch Pumpkin Spice Latte Recipe
Want to spice up your fall? Ditch the hot chocolate and keep warm with the delicious Pumpkin Spice Latte. Created by Fell Stone Manor executive chef, Becky Geisel, a tasty, organic, and healthy fall treat is just what we’ve been waiting for. Made with a mixture of fresh and homemade ingredients, … [Read more...] about Made-From-Scratch Pumpkin Spice Latte Recipe
The Edgy Veg Cookbook by Candice Hutchings
Carnivore-approved recipe book The Edgy Veg turns traditional vegan cuisine upside down with delicious twists on classic comfort foods and fast food favorites. Host of YouTube sensation The Edgy Veg, Candice Hutchings takes readers on a fun, quirky, flavor-packed, culinary adventure with the launch … [Read more...] about The Edgy Veg Cookbook by Candice Hutchings
Moroccan Stuffed Peppers Recipe
Several weeks ago my daughter shared her recipe with all of you on how to make stuffed green peppers. For those of you who love stuffed peppers, but are tired of the same old, same old...we got a great recipe to share with you! Today's guest-post recipe is courtesy of The Cocoa Exchange. You can … [Read more...] about Moroccan Stuffed Peppers Recipe
4 Fall Harvest Cocktails and Latte Recipes
Fall arrived a little bit late here in the northeast and our temperatures are finally cooling down. Now that I'm in the mood for Fall, I'm ready to enjoy some delicious food and beverages to go along with the Autumn season. From a homemade Sweet Potato Latte to a classic Sparkling Pumpkin Spice … [Read more...] about 4 Fall Harvest Cocktails and Latte Recipes
Pumpkin Stuffed Green Lentil Cannelloni Recipe
Fall has kicked into high gear and I'm seeing pumpkin everything, everywhere. You can't walk into a restaurant or grocery store without seeing all of the pumpkin flavored goodies to tempt your taste buds. I've always been a big fan of pumpkin, so Fall is the perfect season for me. Today's guest … [Read more...] about Pumpkin Stuffed Green Lentil Cannelloni Recipe
Roasted Acorn Squash and Burrata Mozzarella Recipe
As the season changes, it’s no secret chefs love to show off their chops, with the oncoming assortment of vegetables and produce. Inspired by ingredients and the seasons, Miami’s own Chef Adrianne Calvo, owner of the highly acclaimed Chef Adrianne’s Vineyard Restaurant and Wine Bar, and author of … [Read more...] about Roasted Acorn Squash and Burrata Mozzarella Recipe
Strawberry Stuffed Pork Loin with Strawberry Mashed Potatoes Recipe
Tired of the same old, same old? Looking for something new to make to tempt your taste buds? Try this Strawberry Stuffed Pork Loin with Sweet Strawberry Mashed Potatoes recipe, courtesy of Terra's Kitchen. The contrast of ripe strawberries with savory grilled pork loin in this unique recipe … [Read more...] about Strawberry Stuffed Pork Loin with Strawberry Mashed Potatoes Recipe