Air fryers have become very popular over the past few years. When they first came out into the marketplace they were pretty expensive. Over the last 2 years prices have really dropped. You’ll find hundreds of different manufacturers offering different type’s, sizes and with modern features that you can buy.
Today’s guest post recipe is courtesy of Best-selling cookbook author Cathy Yoder, EmpoweredCooks.com & FabulesslyFrugal.com CEO. Recipe makes 2 servings and will take less than 13 minutes to make from start to finish.
Roasted Parmesan Tomatoes Air Fryer Recipe
1-2 tomatoes you can use any of your favorite tomatoes besides cherry or grape tomatoes
salt and pepper to taste
grated parmesan cheese to taste
mozzarella cheese to taste
fresh basil leaves to taste
olive oil or avocado oil just a little to spray tops of tomato
Slice the tomatoes into thick slices and place into a light greased air fryer basket. Top the tomatoes with salt, pepper, grated parmesan cheese, and mozzarella cheese.
Air fry at 400 °F for 3 minutes. Top with fresh basil and enjoy.