Twang Cranberry Margarita Cocktail Recipe

Who says that cranberries can only be used for turkey and as a side this holiday season? How about using it in a cocktail lined with salt? It’s red, festive and gets the mood going with holiday cheer. Enter Twang, the Latin-based, San Antonio based company that makes the world’s first premium beer salt in citrus flavors, sharing inventive cranberry cocktail recipes that can be rimmed with their fun beer salt for a salt-lined glass. You can learn more about the company’s products HERE.

Twang Cranberry Margarita Cocktail Recipe

1 1/2 oz. tequila
1/2 oz. Cranberry Infused Cointreau*
1/2 oz. agave
1 oz. lime juice
1 oz. cranberry juice
Twang-A-Rita Unwind Lime
lime wheel
cranberries

Add tequila, lime juice, agave, cranberry juice, and cranberry cointreau to a shaker. Shake for 10-15 seconds. Rim your serving glass with Twang-A-Rita Unwind Lime. Roll the cocktail into your serving glass. Garnish with a lime wheel and cranberries.

* The Cranberry Infused Cointreau is optional. You can substitute this recipe with any orange liqueur that you would usually use for a margarita. If you would like to make some Cranberry Infused Cointreau you can find the recipe below.

375 ml cointreau
1/2 cup cranberries

Muddle the cranberries. Add the muddled cranberries and cointreau to a bottle or jar. Store in a cool dark place for 2-3 days. Strain out the cranberries.

* This post contains affiliate links. If you make a purchase, we may or may not receive a small commission which helps to support this site. Thank you!