These AYO Vanilla Yogurt Covered Pretzels are super easy to make and are kid-friendly. They’re made with a dairy-free yogurt as the base. A more “healthier” alternative to chocolate coated pretzels. My kids love all kinds of yogurt because I started them on yogurt at a very young age. We use yogurt in all kinds of homemade recipes from frozen popsicles, to ice cream. Mixed into fruit smoothies and of course…covering delicious pretzels.
AYO Vanilla Yogurt Covered Pretzels Recipes
1 cup AYO Vanilla Yogurt
3 cups powdered sugar
1 bag of pretzel twists
Sprinkles & food coloring optional
Gently mix yogurt and powdered sugar until fully combined. Add pretzels to yogurt mixture and toss until fully coated. Use a fork to move yogurt covered pretzel onto the top of a parchment paper lined baking sheet. Chill in the freezer (not fridge) for at least 3 hours or overnight. You’ll want to store them once firm in an airtight container in the fridge.
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I am sure these pretzels taste good, but that is a lot of sugar. I would have to see ho.w much sugar is in the chocolate covered pretzels.
Wow, that is a lot of powdered sugar. I bet they taste good. It is a nice cool treat in the heat.