Sitka Salmon Shares – Baked Salmon Noodle Casserole Recipe

This year we’ve been trying to eat healthier and have been incorporating a lot of fish and seafood into our diets. We’ve been enjoying it grilled, baked and/or pan-friend. It’s very versatile and easy to prepare. It can be the main focus on your dinner plate or used as an ingredient in something else. ie. fish & seafood tacos, fish burritos, a casserole, sandwich wrap, etc. #SitkaSalmonShares

* Complimentary product received.

Sitka Salmon Shares offers premium wild-caught seafood straight from the boat to your dinner table. How does it work? You can sign-up for monthly seafood box deliveries or just purchase what you need from their freezer section. All of the seafood is harvested in Alaska and the northern Pacific waters by local, small fishermen. It’s harvested in-season and blast-frozen, then delivered to your front door.

My delivery arrived quickly and I was really impressed with how well everything was packaged. It arrived frozen with dry ice. Each piece was individually packaged, labeled and sealed. In my box I received 3 packages of Wild Alaskan Coho Salmon and 2 packages of Wild Alaskan Halibut, along with 2 recipe cards & other information. Over the next couple of weeks I’ll be sharing more info with you about the company, the fish and the recipes that I’m trying.

Baked Salmon Noodle Casserole Recipe

2 cups uncooked macaroni
2 to 2 1/2 cups cooked salmon, bite-size pieces
olive oil
1 can cream of celery soup
3/4 cup milk
1/2 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/2 cup to 3/4 cup peas
2 tbsp. melted butter
1 cup seasoned bread crumbs
salt and ground black pepper to taste

Spray baking dish with non-stick spray. Preheat oven to 350 degrees F.

Prepare the Salmon: Pan-fry the Salmon in a little bit of olive oil until done on both sides. It’s done when it will easily flake apart using a fork.  Set aside.

Cook macaroni (to almost done), drain water.

Pour macaroni, cooked salmon, canned soup, milk, shredded cheddar cheese, mozzarella cheese and peas in a large baking dish. I use a 3 quart casserole dish. Use a spoon to stir everything together. Pour melted butter on top. Sprinkle the seasoned bread crumbs over the top. Add salt and ground black pepper to taste.

Place baking dish in a preheated oven and bake for 25 to 30 minutes. Remove. Let stand 5 minutes on the stove-top before serving.

How would you like to try Sitka Salmon Shares yourself or give it to somone you love as the perfect gift?  You can learn more at Skitka Salmon Shares by visiting their website and/or connecting with the company on Facebook and Instagram. Sign-up for their free email newsletter to receive exclusive member offerings.

Disclaimer: Shelly received a complimentary product as featured in this blog post. Shelly’s thoughts and words are 100% her own unbiased opinion on the company & products being featured today. The Two Classy Chics are not responsible for prize shipment or fulfillment. This post may contain affiliate links. Please read the blog’s full disclosure policy.