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You are here: Home / Food and Recipes / Make Caramel Flavored Coffee at Home with Torani Classic Caramel Syrup

Make Caramel Flavored Coffee at Home with Torani Classic Caramel Syrup

April 23, 2020 by Shelly

Make Caramel Flavored Coffee at Home with Torani Classic Caramel SyrupTired of paying high prices for caramel flavored coffee at your local coffee shop? Well, we were too! We decided to experiment with a few products until we found the perfect one to make our own caramel flavored coffee at home. Plus, this syrup can be used for all kinds of other things too!

* This post may contain affiliate links.

We purchased 3 different brands of caramel syrup and the winner during our personal experimentation was the Torani Classic Caramel Syrup. I won’t mention the other 2 brands because we don’t bad-mouth company’s products on this blog. I will share with you some information about this product and how we used it.

Torani has been in business since 1925 and in our honest opinion was the clear winner when it came to caramel syrups. You can add it to hot milk, your coffee, fruit smoothies, hot tea, hot chocolate, hot apple cider, to your baked goods and this summer we’re going to try it when we make our homemade ice creams.

Torani Classic Caramel Syrup

To make your own Caramel Flavored Coffee at Home you’ll want to use freshly brewed coffee, Add your milk or cream to taste and then add a splash or two of the Torani Classic Caramel Syrup. Stir and enjoy!

You can use it to make your own flavored creamer by mixing 1/4 cup of Torani Classic Caramel Syrup with 1 pint of half & half. Keep in an airtight container in your refrigerator and use as needed.

Serving Size: 2 Tbsp. with 80 calories per serving, 19g of sugar, 0g of fat.

The product is shelf-stable even after opening it. We love that factor because we can take it along with us when we travel on vacation. It’s available in plastic or glass bottles…I recommend the plastic bottle if you want to take it along with you. You don’t have to worry about the bottle getting all sticky thanks to the squeeze-top applicator and cap that goes over the top. Another win-win with this product!

Let’s talk about the taste…it’s rich and buttery…but not overly sweet. There’s no bitter after-taste at all. Just perfect!

* This post contains affiliate links. If you make a purchase, we may or may not receive a small commission which helps to support this site. Thank you!

Shelly's Signature

Disclaimer: This product was personally purchased by the writer who is sharing his/her personal opinion with the readers of the TwoClassyChics blog. This post was not sponsored by any company or brand. Opinions expressed are 100% the writer’s own unbiased opinion on the product. This post may contain affiliate links.

Filed Under: Food and Recipes Tagged With: food and beverages, Recipes

Reader Interactions

Comments

  1. Jo-Ann Brightman says

    May 23, 2020 at 3:25 pm

    I like to use flavored syrups and Torani is one of my favorites. I think that this is a delicious way to flavor coffee.

  2. Julie Waldron says

    April 24, 2020 at 4:09 pm

    This sounds yummy. I always use flavored creamer in my coffee, this would be a nice change.

  3. Peggy Nunn says

    April 24, 2020 at 6:30 am

    I have used this syrup years ago. I don’t know why I did not continue. I do remember how good it was. I will be trying it again. Thank you for the reminder.

  4. ellen beck says

    April 23, 2020 at 11:50 pm

    My husband who never really liked coffee before tried this as we had some. He LOVED it. He normally drank hot cocoa and said this was much better tasting. I really like all the flavors Torani makes.

  5. gloria patterson says

    April 23, 2020 at 12:16 pm

    I have never tried this product saw them on the shelve. I am a tea drink and this would be good in a lot dessert teas. Got to get a bottle

    • Shelly says

      April 23, 2020 at 12:23 pm

      We were really impressed. Our coffee was just as good as an expensive one at a coffee shop. I made a batch of homemade banana muffins a few days ago and added a teaspoon to my batter. Added a nice additional flavor to them. I’ve also added a little bit into the blender when I’m whipping up fruit smoothies. Delicious in those too! Really liking that syrup!

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