The “I Love My Air Fryer” Gluten-Free Recipe Book
Do you have an air fryer? I do, and I enjoy experimenting with new and different foods to make in it. If you cook for someone who eats gluten-free, you’ll be interested in The “I Love My Air Fryer” Gluten-Free Recipe Book: From Lemon Blueberry Muffins to Mediterranean Short Ribs, 175 Easy and Delicious Gluten-Free Recipes by Michelle Fagone (Adams Media/Simon and Schuster Publishing, June 2019).
* Complimentary book received for review. This post may contain affiliate links.
This book includes a wide array of recipes covering everything from breakfast through dinner, plus snacks, appetizers, and desserts, all gluten-free and at least partially made in an air fryer. The recipes are “based on a four-person air fryer with a 1-pound, 13-ounce capacity and 1,425 watts.” Because of this, many recipes require cooking in batches, but if your air fryer is larger (mine is about twice that size), you may be able to adapt some of those recipes to cook more food at once.
My family is fortunate in that none of us need to restrict our diets in any way (other than trying to eat healthfully, of course). Nonetheless, I’ve marked many recipes in The “I Love My Air Fryer” Gluten-Free Recipe Book to try—this book definitely will appeal to anyone who loves their air fryer. Because all of the recipes are gluten-free, some require special ingredients such as gluten-free bread, crumbs, or flour, which you’ll already have on hand if you regularly prepare gluten-free foods; for my family, I’ll just substitute standard ingredients, such as all-purpose flour. But most of the recipes simply use naturally gluten-free ingredients (e.g., corn tortillas, dairy, fruits, vegetables, and meats), making them perfect for anyone whether or not they require gluten-free foods.
Allow me to tempt you with some of the recipes in this fun cookbook:
• Tater Tot Egg Cups
• Nutty Butternut Squash Bread
• Classic Hot Wings
• Mexican-Style Twice-Baked Potatoes
• Chicken Satay Kebabs with Peanut Sauce
• Beefy Bean Chili Pie
• Crab Cakes
• Vegetarian Lasagna
• Pumpkin Crunch Cake
This book is proof that you do not have to feel deprived of anything if you’re on a gluten-free diet—not to mention that the air fryer is an extremely versatile appliance!
Is there someone on your gift list who is gluten-free or who can’t stop talking about their air fryer? Consider giving them The “I Love My Air Fryer” Gluten-Free Recipe Book. They’ll appreciate it, for sure.
Michelle Fagone is the creator of the blog Cave Girl Cuisine, where she specializes in Paleo recipes. In addition to The “I Love My Air Fryer Gluten-Free Recipe Book,” she has authored nine other cookbooks, including several in the “I Love My” series. Oh, and keep an eye out here at The Classy Chics for an upcoming review of another “I Love My” book (hint—it involves the Instant Pot).
* This post contains affiliate links. If you make a purchase, we may or may not receive a small commission which helps to support this site. Thank you!
Giveaway: One lucky winner (US-only) is going to win a copy of The “I Love My Air Fryer” Gluten-Free Recipe Book from Simon and Schuster Publishing.
Giveaway Details: This giveaway is open to residents of the US ONLY age 18 and over. Please read our Terms of Service & Disclaimer Policy before entering. This giveaway will close on November 9th, 2019 at 11:59 pm EST time. No purchase necessary to enter or win.
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