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You are here: Home / Food and Recipes / Crispy Ravioli with Marinara Dipping Sauce

Crispy Ravioli with Marinara Dipping Sauce

January 27, 2019 by Carol

Here’s a guest-post recipe that makes a crowd pleasing appetizer or family snack that’s meant for sharing! Today’s recipe is courtesy of PastaFits.org and will make approximately 8 servings. Prep time is less than 30 minutes. I think this is a recipe that my grandchildren and great-grandchildren would enjoy.

Crispy Ravioli with Marinara Dipping Sauce

Crispy Ravioli with Marinara Dipping Sauce Recipe

1/2 lb. cheese ravioli
1 cup/3 oz. bread crumbs
3 tbsp./1 oz. grated Parmesan cheese
1/4 tsp. each salt and pepper
1/4 tsp. each garlic powder, paprika and dried oregano
1/3 cup all-purpose flour
2 eggs, beaten
2 tbsp. finely chopped fresh basil
1 cup/8 oz. marinara sauce, warmed

1. Cook ravioli according to package directions. Drain well. Arrange in single layer on tray; let cool completely.

2. Preheat oven to 425 degrees F. Lightly coat large baking sheet with cooking spray. In shallow bowl, stir together bread crumbs, Parmesan, salt, pepper, garlic powder, paprika and oregano.

3. Dredge ravioli in flour and shake off excess. Dip in beaten egg; coat with bread crumb mixture. Transfer to greased parchment paper¬–lined baking sheet, spacing about 1-inch apart in single layer. Lightly coat tops with cooking spray.

4. Bake for 12 to 15 minutes or until golden brown and crisp. Sprinkle with basil. Serve with warmed marinara sauce for dipping.

Tip: Add 1/4 tsp. chili flakes to bread crumb mixture for a spicy addition.

* This post contains affiliate links. If you make a purchase, we may or may not receive a small commission which helps to support this site. Thank you!

Filed Under: Food and Recipes Tagged With: food and beverages, Recipes

Reader Interactions

Comments

  1. Jo-Ann Brightman says

    February 17, 2019 at 2:24 pm

    This is a recipe I would try. I like that the ravioli is baked, not fried. My grandchildren love almost anything with a dipping sauce.

  2. Mia Rose says

    January 29, 2019 at 5:46 pm

    Definitely a recipe that I would like to try. It would make a good game day snack. Sure think my grandkids would like it.

  3. susan hartman says

    January 28, 2019 at 9:39 pm

    This sounds like a yummy snack. Maybe I’ll make it on Super Bowl Sunday.

  4. Dana Rodriguez says

    January 28, 2019 at 4:29 pm

    Oh wow! This sounds really good! I am going to have to give this a try!

  5. Tamra Phelps says

    January 28, 2019 at 12:37 pm

    I love pretty much anything with Italian flavors. This would be sooooo delicious.

  6. ellen beck says

    January 28, 2019 at 12:16 am

    This looks good. I know we would enjoy something like this dish. I have had fried ravioli and did like it. I usually bake everything to avoid frying at home and this would be a neat dish for watchngthe games!

  7. Edye says

    January 27, 2019 at 6:04 pm

    What a unique recipe! I pinned and cannot wait to try it. YUM!

  8. Alice F says

    January 27, 2019 at 3:34 pm

    I like this version of a ravioli recipe. Often is restaurants I will see fried ravioli offerings but I pass on those usually, due to calories and fat. However, this recipe is baked and much healthier; think I will try this on Super Bowl Sunday.

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