It’s a new year and many people have vowed to eat healthier, get more exercise and to lose weight in 2017. However, many people who set up these goals and/or resolutions, don’t come up with an extensive game plan first, which sets them up for failure and disappointment later.
If you’re on a mission to lose weight and eat healthier, I highly suggest you check out this fantastic cookbook that I’m featuring on the blog today.
Title: Spiralizer Skinny: Lose Weight with Easy Low-Carb Spiralizer Recipes
Authors: Vicky Ushakova & Rami Abramov
Publisher: St. Martin’s Castle Point
ISBN: 9781250118622
Format: Paperback with 175 pages
Synopsis: Start off the New Year by changing the way you think about dieting with Spiralizer Skinny: Lose Weight with Easy Low-Carb Spiralizer Recipes. The authors and founders of Tasteaholics.com, explore all of the weight-loss benefits and nutrition of going low-carb with over one hundred recipes.
Each recipe uses the spiralizing method to offer wholesome and easy-to-make meals, from lasagna rosettes to drunken parsnip noodles with steak. Using the freshest ingredients, these recipes will help you to lose weight without the hassle and disappointment that come with diet fads.
The book is nicely broken down in easy-to-read chapters which start off with: 1. A diet based on science, 2. Starting your low-carb diet and 3. An introduction to spiralizing and our recipes. After the first 3 chapters you move on to the recipes: Soups & Salads, Main Dishes and Sides.
Examples of Recipes:
Rosemary Chicken Parsnip Soup
Pork & Kale Stew
Egg Drop Soup
Steak & Almond Pesto Noodles
Strawberry Pecan Salad
Cucumber Mint Salad
Chicken Squash Alfredo
Chicken & Broccoli Bake
Pork Stir-Fry
Asian Beef Slaw
Steak Ramen
Beef Lo Mein
Spicy Cashew Beef
Creamy Apple Slaw
Lemon Ginger Scallops
+ Many More!
What is spiralizing? A spiralizer simply transform a few basic vegetables (and fruits) into noodles. This is a great way to add more healthy fruits & veggies to your diet, while cutting down the calories. The book explains all of this to you in a way that anyone can understand and how you can incorporate all of this into your daily diet.
We grow our own veggies and some fruits in our backyard garden (from May through October) and once gardening season arrives, I’ll be trying out many of these recipes with our fresh fruits & veggies. Right now, those things are hard to come by here locally, heck…my local grocery store had NO fresh peaches, pears, nectarines, zucchini or squash last week which irritates me. I would pay MORE to have fresh stuff brought in. Sigh.
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Giveaway: One lucky winner is going to win the Spiralizer Skinny: Lose Weight with Easy Low-Carb Spiralizer Recipes Book. Good Luck!
Giveaway Details: This giveaway is open to residents of the US ONLY age 18 and over. Please read our Terms of Service & Disclaimer Policy before entering. This giveaway will close on February 14th, 2017 at 11:59 pm EST time. No purchase necessary to enter or win.
Disclaimer: Shelly received a complimentary product as featured in this blog post. No monetary compensation was received. Shelly’s thoughts and words are 100% her own unbiased opinion on the company & products being featured today. The Two Classy Chics are not responsible for prize shipment or fulfillment. This post may contain affiliate links. If you purchase an item through an affiliate link, we may receive a small commission which helps to support this site.
I would definitely be making the pork stir fry and the cucumber mint salad first but everything sounds great!
Chicken & Broccoli Bake
Pork Stir-Fry
I would love to try the Chicken & Brocolli Bake & the Pork Stir-Fry most of all!
I would like to try Spicy Cashew Beef and Creamy Apple Slaw.
So many look delicious. First, I would choose the Chicken & Broccoli Bake – as that is a favorite of ours, and this looks like an amazing one that my grandson would inhale. Another of our favorites is Beef Lo Mein. After reading this, I think this would be a big hit too! Thank you for sharing! I always think low carb as low taste – but these have my mouth watering!
I re-pinned Lunch Packing Made Easy with Bento Containers.
Chicken & Broccoli Bake and also Asian Beef Slaw sounds so good I would love to have this cook book to eat more healthy foods.
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I would like to make the lemon ginger scallops and the rosemary chicken parsnip soup.
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I’d make the creamy apple slaw and the strawberry pecan salad! 🙂
I’ve always wanted to try a spiralizer!
I’d try the Strawberry Pecan Salad and the Spicy Cashew Beef.
I’d like spicy cashew beef and beef lo mein
I would love to have some new creative ways to help me use my spiralizer more often. The recipes you’ve listed from this book sound pretty good, especially the Cucumber Mint Salad (I love cucumber with mint) and the Chicken Squash Alfredo.
A low carb pizza and the stir fry for sure.
I’d love the pork stir fry and the steak ramen. Sounds yummy!
I would like to try Lemon Ginger Scallops and the Cucumber Mint Salad.
I really want to get a spiralizer (bigger than what I have) and would make the Lemon Ginger Scallops and Cucumber Mint Salad recipes here. I’ve only tried spiralizing carrots so I’d love this book.
I read your feature and I would so love to make the egg drop soup and also the pork stir fry. These recipes sound so easy and affordable.
I would love to make Pork Stir-Fry and Asian Beef Slaw.