Orange Creamsicle Milkshake Recipe
How many of you are fans of Italian Ice? I can remember eating Italian Ice by the bucketfuls as a kid and even now as an adult, I still enjoy it. Especially any Italian Ice in flavors of Root Beer, Mango, Watermelon or Orange. YUMMY!
Recently I was introduced to Lindy’s Italian Ice and wow, I’m so glad that I’ve now tried this brand. Since we’ve tried it, we purchased several packages of it and my family just loves it. All of Lindy’s Homemade Italian Ice is made in small batches and has that texture that you’ve grown to love. It’s available in traditional flavors & in exciting flavor combinations. It’s gluten-free, fat-free and each serving is around 100 calories.
We received two complimentary packages of this frozen treat and let me tell you, it’s delicious! One of our favorites is the root beer which we eat just from the cup. When it comes to the orange flavor, we love to mix it up into what we call a homemade Orange Creamsicle Milkshake. The recipe is below.
Orange Creamsicle Milkshake Recipe
2 six-ounce cups of Lindy’s Orange Italian Ice
3 cups Vanilla Bean ice cream
1/4 cup cold milk
1/4 cup of ice cubes
Place all ingredients into your blend and blend for 10-15 seconds or until its the desired consistency. If you get it too runny, place the blender container into the freezer for 10-15 minutes to firm it up. If it’s too thick for you, blend longer or add additional milk. Serve immediately.
Optional: My granddaughter and godson love these milkshakes with a dollop of frozen whipped cream (partially thawed) on top.
You can learn more about Lindy’s Italian Ice by visiting their website. Plus, they have a recipe section with delicious recipes for smoothies, cocktail drinks, mocktails and other frozen treats.
Variation: Love Root Beer Floats? You can blend together 2 cups of Lindy’s Root Beer Italian Ice with 2 cups of cold milk, 3 cups of Vanilla Bean ice cream and some ice cubes…just like the recipe above. Oh my gosh, sooooo good!
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