Did you all know that February is National Cherry Month? Well it is! For those of you who love cherries, this is the month that you’ll really want to indulge. My husband’s favorite fruit happens to be cherries and we’ll be enjoying some homemade cherry ice cream, cherry pie and of course one of our new favorites, cherry jelly croissants!
While the freshest cherries won’t be available until this summer, there’s no need to wait to indulge in a cherry sweet treat. Try Bauli’s Cherry Jelly Croissants! These oven baked and ready-to-eat delights are perfect for anyone with a weak spot for cherry pastries.
Made in a REAL oven to ensure superior taste and quality, Bauli Cherry Jelly Croissants are an easy and fun way to celebrate National Cherry Month. Not into cherries? Don’t worry, you can try Bauli’s delicious chocolate and vanilla custard croissants if that is more your thing.
One of the things I love about these Bauli Cherry Jelly Croissants is that they come individually packaged. Next, each package is one full serving and guess what? Each serving is only 200 calories! That’s great for people like me who are watching their weight but yet…want to indulge in a little sweet treat now and then.
Each Bauli Cherry Jelly Croissant is an authentic Italian treat. They have a light & fluffy texture to them and just the right amount of fruity sweetness with the cherry jelly filling. It’s not overly sweet and I really appreciate that.
Each croissant that hubby and I tried were better than the one before. We enjoyed them with our morning coffee as a special breakfast treat during the busy weekday mornings. They were very filling and tasted like they were freshly baked!
You can visit the company’s web site to learn more about their authentic Italian baked products and make sure you check out their recipes while you are there.
Do you love cherries? If so, what are some of your favorite treats to enjoy? Will you be celebrating National Cherry Month?
Disclaimer: Shelly H. has personally reviewed the product listed above. Shelly has not received any monetary compensation for her review. Shelly did receive a free product to try out so she could evaluate and use it for her review. Her thoughts & opinions in this review are unbiased & honest and your opinions may differ. Thanks!
Yum! These Bauli Cherry Jelly Croissant look delicious, I would love to give them a try. I must see if they have other flavors as well. Thank you for sharing this review.
I’ve not seen these but I’ll look for them. They look really good & I do love croissants (and cherries!)
I do love fresh cherries and have some cherry trees in my yard that will be loaded with cherries in the summer. One of my favorite things to do is to make cherry turnovers with them. These croissants do look delicious and sound like a scrumptious treat.
I would never have guessed it was cherry month since cherry season is so far off! I adore the short season of the bing cherries, I eat them like candy they are so good . The pastry looks delicious and this would be really good heated with a cup of coffee or tea!
Well, I never would have imagined that February would be National Cherry Month! It’s such a long way from fresh cherry season. But luckily for me, I was given a few jars of nice cherry jam, so I suppose I’ll be able to celebrate, even during the short, cold days of February.
I love cherries and I shall be making several cherry desserts this month for my son’s and my birthdays. I onlyt heard about Bauli for the frist time a few days ago and I am very curious to try their croissants. To me croissants are French so I want to see how these Italian inspired croissants taste.
I was expecting a recipe actually; no clue about these. I love croissants and National Croissant Day was just a couple days ago. How fun to mix that with cherries! A great pastry for Valentine’s or any day plus you get to celebrate National Cherry Month by eating them. 🙂 Thanks.
I also had no idea that February was National Cherry Month! We are huge cherry lovers in this house! I never can wait for those cherries to go on sale! We eat them by themselves usually but a croissant sounds pretty delicious too!
I had no idea that February was national cherry month. I do like cherries, but don’t have them all that often. I would love to try this product is sounds super good and I love croissants so much. Thanks for sharing this one I will look for these the next time I am in the store.