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You are here: Home / Food and Recipes / Double Chocolate Chip Candy Cane Cookies Recipe

Double Chocolate Chip Candy Cane Cookies Recipe

December 2, 2015 by Shelly

Double Chocolate Candy Cane Cookies RecipeIt’s finally the holiday cookie making season! Making and baking a wide variety of cookies is one of my favorite things to do during the holiday season! Every year…I bake at least a dozen different types of cookies!

If you are a fan of a peppermint mocha coffee, than COOKINA’s recipe for Gooey Chewy Double Chococlate Chip Candy Cane Cookies is made for you! Combining the rich flavor of not only chocolate cookies, but added chocolate chips and sweet mint flavor, make these cookies like Christmas for your mouth.

Gooey Chewy Double Chocolate Chip Candy Cane Cookies Recipe

1 cup Salted butter, softened
1 cup White Sugar
1 cup Brown sugar
2 Eggs, room temperature
2 tsp Vanilla
3 cups All-purpose flour
1 tsp Baking soda
2 tsp Hot water
1 cup Milk chocolate chips
1 cup Semi-sweet chocolate chips
1 cup Candy cane/or peppermint candy pieces

Preheat oven to 350 F (175ºC)

Cream the butter, white sugar and brown sugar on medium/high speed until light and fluffy. Add eggs, one at a time, incorporating after each addition. Dissolve the baking soda in the hot water, then mix into the batter with the vanilla and salt. Stir in flour, chocolate chips and candy pieces. Drop large spoonfuls or scoops onto a baking pan lined with a COOKINA® Cuisine Reusable Baking Sheet, spacing cookies 2” apart.

Bake on the middle rack, in a preheated oven for 10-13 minutes or until edges are golden. Let cookies cool on wire rack and enjoy!

Disclosure: The recipe and photo has been used with permission and is courtesy of COOKINA. Please visit the company’s site to learn more about them and their products.

* This post contains affiliate links. If you make a purchase, we may or may not receive a small commission which helps to support this site. Thank you!

Shelly's Signature

Filed Under: Food and Recipes Tagged With: food and beverages, Recipes

Reader Interactions

Comments

  1. Donna says

    December 18, 2015 at 4:38 am

    I love recipes like this during the Holidays. Peppermint speaks Christmas to me. Adding this to my recipes to try.

  2. Jo-Ann Brightman says

    December 8, 2015 at 10:42 pm

    These sound like delicious cookies and I have not yet made chocolate cookies with peppermint pieces in them. This is a recipe for me to try soon.

  3. Tamra Phelps says

    December 3, 2015 at 7:18 pm

    I love putting candy canes in stuff at Christmas. I put it in fudge made with white chocolate last year & it turned it bright pink, lol.

    • Shelly says

      December 3, 2015 at 7:32 pm

      Tamra

      I bet your fudge was good! I’m a total fudge-a-holic!

  4. June S. says

    December 3, 2015 at 2:28 pm

    (Double Chocolate Chip Candy Cane Cookies Recipe) These sure sound good to me, and I love peppermint anything. My brother had something like this at his house a couple of Christmases ago, but called them brownie bites-

  5. Deb E says

    December 3, 2015 at 3:56 am

    I’ve never used a reusable baking sheet before. Beats trying to scrape off the cookie residue. I also love peppermint candy and couldn’t resist adding some red and green sprinkles.

  6. kath g says

    December 3, 2015 at 3:26 am

    Those look good. love a good fudgy cookie and can imagine that the peppermint adds a lot….maybe i could even add a touch of creme de menthe for the total peppermint flavor…

  7. Sarah L says

    December 2, 2015 at 11:20 pm

    I love the combination of chocolate and peppermint in anything. These would be so good.

  8. Anne says

    December 2, 2015 at 9:18 pm

    This is a cookies that deserves to be on a holiday cookie tray, for sure. Thanks so much for sharing the recipe!

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