Nudo Italia Olive Oil Made with 100% Italian Olives

Nudo Italia Olive OilIntroducing Nudo! The brand began Back in 2005 after Jason Gibb bought and restored an abandoned 21 acre olive grove in Italy’s Le Marche. He and his partner gave up successful careers as TV producers to build a business in the Italian countryside, following a hunch that they’d enjoy being olive farmers. From their initial research it was clear that olive oil was a very crowded market, with a plethora of indistinguishable brands, low margins and consumer ignorance (some 20 years behind wines). Undaunted, they set off for to live in Italy, with little more than their one year old daughter, a pair of secateurs and an Italian dictionary.

They soon started their olive tree adoption program, which allows people all over the world to adopt an Italian olive tree and receive its olive oil. The program is a collaboration between artisanal olive oil producers in Le Marche, Liguria and Sicily with Nudo. Each olive farmer keeps responsibility for the care of their grove, and all the olive oil goes into the Nudo Italia adoption program. In giving financial security to the olive farmers, the program makes viable the traditional farming methods which, quite simply, produce the world’s best olive oil.

There are now adoptive parents all over the world, from Hollywood A-listers to ex-presidents.

The company sent me 3 tins of their olive oil to review for all of you. These oils are made from 100% Italian Olives. Here is what I received:

* Stone Ground with Basil Olive Oil
* Stone Ground with Garlic Olive Oil
* Stone Ground with Lemons Olive Oil

We use a lot of olive oil here in our home and I am pretty picky about the kinds that I buy. We like to use it to make our own dipping oils, salad dressing oils, to marinade fish, poultry and beef and all kinds of other things. I think we use olive oil at least once a day.

olive oil seasoning meat

We decided to use the Stone Ground with Basil Olive Oil in a dipping recipe and served it with some freshly made breads. We have been using the Stone Ground with Lemons Olive Oil to help season chicken (we rub the chicken with the olive oil and then our spices) and the Garlic Olive Oil is great with fish, poultry or used in your favorite bread dipper recipe. We then used the Stone Ground with Lemons Olive Oil one evening to season some pork. If you use any types of dry rubs in your kitchen…lube up your meat first with olive oil and then use your dry rub.

These olive oils are very unique in the fact that they are lightly flavored. I also love that they are packaged in metal tins and not glass jars. I find their packaging very easy to use and very easy to store. They don’t take up much space in your cupboard or pantry. They are very versatile and we have been enjoying them a lot!

Check out their web site to learn more, to shop for products and make sure you take a peek at their yummy recipes while you are there.

Disclaimer: Shelly has personally reviewed the product listed above. Shelly has not received any monetary compensation for her review. Shelly did receive a free product to try out so she could evaluate and use it for her review. Her thoughts & opinions in this review are unbiased & honest and your opinions may differ. Please read our Terms of Service & Disclaimer Policy before entering our giveaways. This giveaway is not affiliated with Facebook or Google+ in any way. Thanks!

Comments

  1. amy smeltzer says

    Torrone, antipasti and sweet chili jam all sound wonderful!

  2. I’d love to try the Organic Sundried Tomatoes. I can just imagine the full, rich flavor of these tomatoes.

  3. I’d love to try Olive Oil with Thyme, sounds delicious!

  4. Buddy Garrett says

    I would love to try the Ligurian Pesto.

  5. I would like to try the Sapa.

  6. I would love to try the Olive Oil with Sicilian Chillies.

  7. Vikki Billings says

    I would love to try the Olive Oil with Garlic.

  8. Thanks for the giveaway… we would like to try the Olive Oil with Sicilian Chillies
    Rafflecopter: Bryan E.

  9. Sundried Tomatoes is what I found on the site that I would like to try

  10. Allyson Bossie says

    I would like to try the Organic Sundried Tomatoes. They are so sweet and decadent, yet a savory food and would make a great gift!

  11. Susan Climan says

    I would love to try the Ligurian Pesto.

  12. kari benesh says

    I NEED to try the Olio D’Olivo Stone Ground with Basil Olive Oil! Thanks!

  13. mary gardner says

    I’d like to try their Sicilian Hazelnut Spread!

  14. Melanie Montgomery says

    I want to try the Tampenade black and green.

  15. Trisha McKee says

    Oh, I definitely have to try the Olive Oil with Garlic!

  16. Jaime Nicole says

    I would love to try the Sicilian Hazelnut Spread!

  17. I would like to try the Torrone with Almonds and Orange Honey and the Pandoro

  18. I’d like to try their panettone and the previous post was the back half of my original comment about the recipe they use.

  19. Part of the butter in the original recipe has been replaced with olive oil

  20. Ryan Harris says

    Looks SO good!

  21. The Stone Ground with Olive Oil is for me.

  22. Olive Oil with Garlic has to be the best. Want…

  23. barb stenby says

    I would adopt a tea garden

  24. Corey Olomon says

    I would love the Olive Oil Stone Ground with Garlic.

  25. Dorothy Hubbard says

    I would love to win this for the holiday cooking I am planning on getting done.

  26. Dorothy Hubbard says

    I liked Day out with the Thomas.

  27. I would love to try the Stone Ground with Garlic Olive Oil.

  28. Kathy Pease says

    liked fb post Get ready for the goodies coming up next week! Preview Sunday – Week of November 23rd

  29. Kathy Pease says

    I would love to try the Chilli Salsa that sounds so good

  30. Rachel Ellis Freer says

    I would love to try the Ligurian Pesto!

  31. Kathleen M Smith says

    I like the Best of Nudo gift box – would be a lovely gift with a variety of Olive oils, pate and pesto.

  32. Brittney House says

    I would like to try the chilli salsa.

  33. I would love to try the chocolate torrone

  34. The Olive Oil Stone Ground with Basil looks like it would be awesome!

  35. angela johnson says

    Organic Italian Honey! Yum!

  36. Megan Filzen says

    Chocolate Torrone sounds amazing!

  37. hannah harris says

    Id love to try the antipasto trio

  38. I want to try the Chocolate Torrone.

  39. I like the Scents of Italy Soap Box!

  40. I would love to try the Olive Oil Stone Ground with Basil!

  41. I would love to try the Torrone w/Almonds and Orange Honey! Thanks.

  42. tracey johnson says

    Olive Oil with Thyme
    I love how they have a Christmas gift section.

  43. i owul dlove the
    Chilli Salsa Chilli Salsa C

  44. Janice Crespo says

    I would like to try the Olive Oil Stone Ground with Basil

  45. I’d love the Quattro Stagioni

  46. The Chocolate Torrone looks great!

  47. The olive oil with garlic looks good !!! Also the organic sundried tomatoes !!!

  48. The olive oil with garlic looks good !!!

  49. Tonya Dreese says

    Olive Oil with Garlic

  50. I would love, love, love to try the Olive Oil with Sicilian Chillies!!!

  51. I would love the olive oil with coffee beans

  52. I would like to try the Millefiori Honey.

  53. sue pickering says

    i would like to try The Emperor’s Herbs set

  54. I liked the 11/14 Facebook post: Come see what you might have missed!
    Two Classy Chics Week in Review for Nov. 14th.

  55. Melissa Moreno says

    I’d love to try the Olive oil with garlic

  56. The Stone Ground with Lemon Olive Oil.

  57. Leanne Godfrey says

    I would really like to try the Chilli Salsa.

  58. I would love the olive oil with coffee beans!

  59. Olive oil with garlic sounds divine.

  60. Cheryl Repeta says

    Would love to try this oliveoil!

  61. Leigh Freijo says

    I would love to try Nudo Stone Ground with Garlic Olive Oil!

  62. I would love to try their Italian Olive Oil with Coffee Beans

  63. I would like to try the Milliefiori Honey.

  64. I want to try the Ligurian Pesto!

  65. I think the Olive Oil Stone Ground with Garlic sounds wonderful from Nudo Italia.

  66. Laurie Nykaza says

    Sicilian Black Olive Tapenade sounds amazing

  67. I would like to try the Chilli Salsa

  68. Terri Moore says

    I would like to try the olive oil stone ground with garlic- sounds amazing.

  69. Dorothy Hubbard says

    Capers in olive oil sounds like something for me.

  70. Sicilian Black Olive Tapenade

  71. the Sicilian Black Olive Tapenade

  72. Jessica Ladig says

    I would like to try the olive oil with garlic.

  73. Shelton Rogerson says

    Wow. what a selection! Love to try them all. I’d start with the Olive Oil Stone Ground with Rosemary.

  74. Italian Countryside Gift Box

  75. would like to try the Sicilian Black Olive Tapenade

  76. Lauren Olivia Wood says

    I want the Olive Oil Stone Ground with Coffee Beans!

  77. I would love to try the Nudo Italia Olive Oil, Stone Ground with Garlic.

  78. I’d like to try the Chilli Salsa

  79. Olive Oil Stone Ground with Coffee Beans!

  80. I would like to try the Sweet Chilli Jam

  81. Gillian York says

    would like to try the olive oil with basil

  82. Debbie LaCoste says

    Since I am a garlic addict, the olive oil with garlic.

  83. Alyce Poalillo says

    I would love to try their SICILIAN BLACK OLIVE TAPENADE.

  84. can’t wait to make some italian food with these EVOOs!

  85. Melissa Shirley says

    I would like to try the Sicilian Black Olive Tapenade

  86. Marcia Goss says

    I’d like to try the Balsamic Vinegar of Modena.

  87. Lori Walker says

    I’d like to try the sapa.

  88. I’d like to try the SICILIAN ANTIPASTI TRIO. When I try new products, I like multipacks. That way you’re not judging the whole line by one item.

  89. I commented on the Salonpas FB post.

  90. Brian O'Neill says

    I would like to try the Nudo Italia Olive Oil, Stone Ground with Garlic

  91. First I have to say how much I love Nudo! I adopted an olive tree for my father-in-law the first year they debuted and it was one of the best gifts I have ever given. I got my entire family spoiled because I was buying olive oil gift sets for Christmas every year. My absolute favorite is the OLIVE OIL STONE GROUND WITH GARLIC. It is amazing on pasta, on bread, on salad, and pretty much on anything.

  92. Courtney H. says

    I would like to try the sapa condiment

  93. anthony ciofani says

    I would like to try the Pandoro

  94. Jennifer Rote says

    I would like to try the OLIVE OIL STONE GROUND WITH GARLIC.

  95. I love honey of all kinds so i would pick the Millefiori Honey.

  96. Tari Lawson says

    I would like to try the Pandoro.

  97. I would love to try the garlic olive oil.

  98. I would love to try the Italian Chillies.

  99. Sarah Matos says

    Liked the Turkish Cotton Bath Robe post on FB

  100. Sarah Matos says

    Id love to try the Sapa condiment.

  101. subscribe email: slehandwc at gmail dot com

  102. The OLIVE OIL STONE GROUND WITH REAL LEMONS sounds pretty amazing!

    lyndsey.rullman at hotmail dot com

  103. Jane Thomas says

    olive oil stone ground with lemons

  104. Jo-Ann Brightman says

    I liked and commented on the Facebook post about the warm & cozy Turkish Cotton Bath Robe/ giveaway.

  105. i’d like to try the Quattro Stagioni gift box

  106. Kelley Chapman says

    I would like to try the garlic olive oil.

  107. Emily Morelli says

    I’d love to try the The Citrus Club Gift Box.

  108. Olive Oil Stone Ground with Garlic

  109. I would love to try the SWEET CHILLI JAM

  110. I would like to try the OLIVE OIL STONE GROUND WITH GARLIC.

  111. Serena Powell says

    I’d like to try the Chilli Salsa and the Pandoro.

  112. Selinda McCumbers says

    I would love to try the Olive Oil Stone Ground with Mandarins as well!

  113. Friederike Graedener says

    I liked and commentedon the fFacebook post about money saving tips for thanksgiving

  114. Nicholas Balandiat says

    I would get “The Colosseum Collection” since we use a lot of olive oil

  115. Julia Barnes says

    OLIVE OIL STONE GROUND WITH GARLIC!!!!! I cook a lot and that would be perfect!

  116. Jennifer Tilson says

    I’d love to try the Sicilian Black Olive Tapenade.

  117. I like the SICILIAN ANTIPASTI TRIO

  118. paige chandler says

    I want to try the chili salsa

  119. Lori Overton says

    I’d like to try SICILIAN BLACK OLIVE TAPENADE

  120. i would love to try the SICILIAN ANTIPASTI TRIO

  121. Dusty Whittaker says

    I would like to try the Sicilian Antipasta trio.

  122. jose benavides says

    I like the Millefiori Honey.

  123. Stacey Ervin says

    Nudo Stone Ground with Garlic olive oil would be great with pasta

  124. Stacey Ervin says

    These olive oils sound delicious! I would love to try them all.

  125. rickel bart says

    Sicilian Black Olive Tapenade

  126. Danielle Lima says

    I would love to try the Hazelnut spread.

  127. THE EMPEROR’S HERBS would be my choice to try

  128. The Chilli Salsa looked amazing.

  129. Charlotte W says

    Olive oil stone ground with mandarins sounds unique.

  130. I’d like to try the OLIVE OIL STONE GROUND WITH GARLIC.

  131. Anita Duvall says

    I would love to try the Sicilian Hazelnut Spread and ALL of the olive oils!

  132. Docia Vagnerini says

    Nudo Sicilian hazelnut spread

  133. I would like to try the Balsamic Vinegar of Modena

  134. Mary Beth Elderton says

    Id love the OLIVE OIL STONE GROUND WITH GARLIC

  135. janet woodling says

    Sun Dried Tomatoes

  136. Jimmy Rector says

    the sun dried tomatoes

  137. I think I’m most interested in trying the Extra Virgin Olive Oil Stone Ground with Coffee Beans, sounds enticing.

  138. The Sicilian olive tapenade would make a great appetizer for parties.

  139. sydney anderson says

    I would ove to try the siciliian hazelnut spread

  140. ELIZABETH C. says

    I definately want to try the Sundried Tomatoes. Yum! They sound delicious!

  141. I would like to get Nudo Italia’s Quattro Stagioni gift box

  142. Sharon Kaminski says

    I would love to try the Olive Oil with Sicilian Chillies.

  143. I liked and commented on Shelly’s “Good morning everyone!” Facebook post as Anne Other. (And I must agree–TGIF!)

  144. Well, first of all, I would certainly want the Stone ground with Garlic. oh yes. Some evenings, I get cravings for good bread, and good olive oil to dip it into. And garlic is the best! Then, with the Basil. I cannot fathom olive oil with orange.. sounds… well awful to me!

  145. Bettye Short says

    I would like to try the Millefiori Honey.

  146. I would love to try the Sicilian Hazelnut Spread.

  147. Danielle D says

    Sweet Chilli jam

  148. I want to try the olive oil with Sicilian chilies!

  149. I want to try the Sapa and shake with excitement also!!!

  150. The Olive Oil Stone Ground With Real Lemons is something I’d love to try. I love cooking and baking with lemons but rarely do so because they’re pretty expensive here. This olive oil would be a great way to infuse food with real lemon flavor.

  151. I’m intrigued by all of the products, besides the oils, I would love to try the Millefiori Honey!!!

  152. I would love to try their SWEET CHILLI JAM

  153. liked vivra bar post on fb – deborah t

  154. Cindy Merrill says

    I am fascinated with the Sicilian Antipasi trio selection, very interesting

  155. The Three Tenors Gift Box.

  156. I would love to try the Sweet Chilli Jam!

  157. The OLIVE OIL STONE GROUND WITH BASIL sounds divine and would be really fantastic with any Italian dish!

  158. I commented on this facebook post; The Two Classy Chics are hosting a Virtual Holiday Cookie Recipe Exchange!

  159. I’d like to try the SICILIAN ANTIPASTI TRIO.
    Thanks for the contest.

  160. I went to the sponsor’s site and I would also love to have the Sapa product.

  161. I would also like to try these from their site; SICILIAN ANTIPASTI TRIO-

  162. Friederike Graedener says

    I wouldllike to try the Italian chillies.

  163. Sherry Compton says

    I FB commented on The Two Classy Chics are hosting a Virtual Holiday Cookie Recipe Exchange! You can find the recipes listed on our 2014 Holiday Gift Guide as we publish them.
    Name Stephanie Compton

  164. Sherry Compton says

    I would like to try the ITALIAN CHILLIES.

  165. Dana Rodriguez says

    The Sicilian Hazelnut Spread sounds delicious!

  166. Seyma Shabbir says

    I would love to try the Sicilian Hazelnut Spread!

  167. I want to try the olive oil with garlic!

  168. Sicilian Antipasti Trio

  169. I would like to try the jar of Organic Sundried Tomatoes..

  170. The garlic olive oil sounds delicious.

  171. I like the antipasti trio.

  172. Allison Downes says

    I visited the site, and i would love to try the Millefiori Honey!

    Thank you for the chance to win this

  173. Mandy Kauffman says

    I’d love to try the Sweet Chilli Jam. Thanks for the giveaway! 🙂

  174. Jo-Ann Brightman says

    I’d like to try the Sicilian Hazelnut spread and the Olive oil with basil