
Are you looking for a twist to your usual snack routine? Perhaps something delicious and unique that isn’t the same old snack you check off your grocery list every week? Then it’s time to treat your taste buds with a versatile new snack. Just in time for Spring, it’s out with the old and in with the new. Chef Gaby Dalkin (Jessica Simpson’s former personal chef) will be sharing delicious recipes for women on-the-go and our readers today!
Whether you are someone who loves to snack or if you’re just looking to add some flair to your soups or salads, you’re in luck! Cookbook author, food and lifestyle writer and former personal chef to the stars Gaby Dalkin will twist things up with Twistos Baked Snack Bites – a light-textured and crispy baked snack that serves up a twist to your everyday snack routine. Inspired by popular cheeses and appetizers, Twistos Baked Snack Bites come in three delicious flavors: Parmesan & Garlic, Asiago and Bruschetta.
* Uniquely delicious poppable, dippable and muchable snacks to enjoy during the day
* Tips and tricks for planning snacks ahead of time
* Flavors and ingredient trends – what’s hot right now?
Check out the video below and see how Gaby creates some tasty recipes using these new yummy snacks. I know there will be some that you will just have to try out! They all look so amazing. Plus I have the recipes below that you can copy to try out for yourself too! Thanks to Gaby for sharing her recipes and this video.
The Recipes

Whipped Goat Cheese and TWISTOS Parmesan & Garlic Flavored Baked Snack Bites Recipe
11 ounces goat cheese
3 tablespoons whipped cream cheese
1 teaspoon fresh thyme leaves
Kosher salt and freshly cracked black pepper to taste
TWISTOS Parmesan & Garlic Flavored Baked Snack Bites
Combine the goat cheese, cream cheese, and thyme leaves in a food processor. Whip for 60-90 seconds until smooth. Taste and season with salt and pepper as needed. Serve with TWISTOS Parmesan & Garlic Flavored Baked Snack Bites.
*Can be stored in an airtight container for up to 4 days

Roasted Red Pepper Dip with TWISTOS Asiago Flavored Baked Snack Bites Recipe
1 cup almonds
3/4 cup TWISTOS Asiago Flavored Baked Snack Bites
2 roasted red bell peppers
1 teaspoon red pepper flakes
1 teaspoon cayenne pepper
1 small shallot, finely chopped
2 garlic cloves, minced
1 tablespoon pomegranate molasses
1 lemon, juiced
Kosher salt and freshly cracked black pepper to taste
2 tablespoons olive oil
Toast the almonds in a small skillet over medium high heat for 5 minutes – just until fragrant. Set aside. In a high-powered blender or food processor, process the TWISTOS Asiago Flavored Baked Snack Bites until pulverized.
Combine all the ingredients in a food processor and blend until smooth.
Adjust seasoning if needed and serve with TWISTOS Asiago Flavored Baked Snack Bites or assorted crudité.

Hot Caprese Dip served with TWISTOS Bruschetta Flavored Baked Snack Bites Recipe
1 pint cherry tomatoes, halved
2 8-ounce containers of fresh mozzarella (cut into cubes)
1/2-cup store bought basil pesto
Kosher salt and freshly cracked black pepper to taste
TWISTOS Bruchetta Flavored Baked Snack Bites
Preheat the oven to 425 degrees. In a small baking dish add the halved cherry tomatoes. Drain the mozzarella from any water that it’s packaged with and add a layer of the mozzarella over the tomatoes. Drizzle the pesto over the top and toss to combine. Season with salt and pepper to taste. Bake for about 25 minutes or until very hot and bubbly. Serve immediately with TWISTOS Bruschetta Flavored Baked Snack Bites.

Stuffed Peppadews with Goat Cheese and TWISTOS Bruschetta Flavored Baked Snack Bites Recipe
1/3 cup ground TWISTOS Bruschetta Flavored Baked Snack Bites
6 ounces soft goat cheese, room temperature
2 large garlic cloves, minced
2 tablespoons chopped fresh chives
2 tablespoons heavy cream
Kosher salt and freshly cracked black pepper, to taste
1 jar peppadew peppers (about 20-30 peppers)
In a high-powered blender or food processor, process the TWISTOS Bruschetta Flavored Baked Snack Bites until pulverized. In a small skillet over medium heat, toast the pulverized TWISTOS Bruschetta Flavored Baked Snack Bites until fragrant. In a bowl, combine goat cheese, garlic, herbs, and crumbled TWISTOS Bruschetta Flavored Baked Snack Bites, folding together until smooth. Add heavy cream as needed to thin out filling. It should be the consistency of icing when it’s ready. Season the filling with salt and pepper. Transfer the filing to a piping bag and fill each peppadew with about 1/2 teaspoon of filling until it just peaks out of the top. Serve immediately and garnish with extra chopped chives as desired.

Bruschetta Breaded Chicken Fingers Recipe
2 boneless, skinless, boneless chicken breasts
1 egg, beaten
1 cup buttermilk
1 1/2 teaspoons garlic powder
1 cup all-purpose flour
1 cup crushed TWISTOS Bruschetta Flavored Baked Snack Bites
Kosher salt and freshly cracked black pepper
½ cup vegetable oil for frying
Carefully cut each of the chicken breast into bite-sized pieces, about 1-2 inches each. Place the chicken strips into a large resealable plastic bag.
In a small bowl, mix together the egg, buttermilk and garlic powder. Pour the liquid into the bag with chicken. Seal, and refrigerate for 2 hours. In another large resealable plastic bag, mix together the flour, crushed TWISTOS Bruschetta Flavored Baked Snack Bites, salt and pepper. Remove the chicken from the refrigerator, and drain off the liquid. Place the chicken into flour mixture bag. Seal and shake to coat. Heat the vegetable oil in a large, heavy bottom skillet over medium heat. Carefully place coated chicken in the hot oil. Fry until golden brown on both sides and fully cooked. Remove cooked chicken with a pair of tongs and drain on paper towels. Serve alongside your dipping sauce of choice.
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Stuffed Peppadews with Goat Cheese and TWISTOS Bruschetta Flavored Baked Snack Bites Recipe
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