I was sent some great bakeware and utensils from Good Cook for the Thanksgiving cooking and baking season. To get you warmed up and in the mood for some pumpkin cooking, I have 2 pumpkin baking projects that I made for you to enjoy.
The first one is the PEANUT BUTTER & PUMPKIN DOGGIE TREATS Recipe: that we featured a few weeks ago. The recipe is easy to make and while I did not have a dog bone cookie cutter, I did find the perfect size cutter in my drawer that is just right for a quick treat for Louie! He Loves These! The Good Cook Pumpkin Scoop (available at Walmart) and the awesome Good Cook Bakeware made these a cinch to make. The bakeware is heavy duty and bakes like a dream! Plus clean up is a snap! If you have a dog, you should give this healthy dog treat recipe a try.
I wanted to make a cake for my second recipe so I could use one of the nice Good Cook baking pans. They make baking super easy to do! This recipe is one that I found on Cooks.com. I only had Pumpkin Pie Mix in the cupboard and I wanted to use that instead of straight pumpkin. This recipe is super simple and whips up in a flash. Plus you probably have the ingredients in your pantry, just like I did. It is sweet and so delicious. It might be even better than pumpkin pie! I added the strusel like topping that was extra on the bottom to the top of the slice and it was fabulous! Give it a try!
- 30 can Libby’s Pumpkin Pie Mix
- 2 eggs
- 2/3 c Evaporated Milk
- 1 cup Chopped Walnuts
- 1 Box White Cake Mix
- 1/4 cup Melted Butter
- Cool Whip
- preheat oven to 400 degrees. Line a 9×13 in pan with wax paper. Beat the eggs, milk and pumpkin in a bowl until well mixed. Pour in pan. Sprinkle cake mix on top. Sprinkle nuts on top of that and then pour melted butter on.
- Bake at 400 for 15 minutes then drop to 350 and bake 45 minutes, until pumpkin is soildified. Cool completely.
- Turn upside down on serving dish and cover with Cool Whip. Refrigerate until ready to serve
If you are doing a lot of baking this holiday season, check out the Good Cook displays at your favorite store or their website and get the bakeware or kitchen tools and utensils that you need to make your holiday meal easier! Plus mark your calendars for the 25th and stop by the twitter party for some fun! See you there!
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Disclaimer: Chris has personally reviewed the product listed above. She has not received any monetary compensation for her review but did receive a free product to try out so she could evaluate and use it for her review. Her thoughts & opinions in this review are unbiased & honest and your opinions may differ. Affiliate Links may be included in this publication.
Good cooks makes great utensils for baking because they last, are heavy duty yet easy to clean.
This cake recipe looks very good and seems quite easy to make. We don’t have a dog , but I shall remember this dog treat recipe for the future.
My Odin LOVES anything I make (OK he IS a dog and not picky) but the cake looks good and would be good for him. I hope to see you at the partty it sounds fun!!
My dog and I are both excited! I’m sure you doggie didn’t mind at all that you didn’t have a dog bone cutter. 🙂 These recipes sound great. I was just talking with my daughter today about dogs liking peanut butter, and we know our Missy loves pumpkin. We’ve put it on her food before right out of the can.
Good Cooks makes some wonderful products. They have many items useful in cooking, often in fun colors and well made. This is a wonderful twitter party idea!
The Pumpkin Crunch Cake looks amazing. I’m getting hungry just thinking about it.
LOVE this cake. And pretty much any recipe that uses that canned Pumpkin Pie Mix. A nice change from pumpkin pie for thanksgiving. – Thanks!
How fun–a recipe for the dog and a recipe for the people. I’ve been making a lot of apple cakes and was thinking it’s about time for a pumpkin cake. Thanks for the ideas. And I’m really looking forward to the Cook Cook Twitter chat!