The Classy Chics

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Beyond Tacos Cheese Enchiladas Recipe

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I love Ole El Paso® products and have been fortunate to feature them before on the blog. Tacos are always a favorite in out house but today I was challenged to go beyond Tacos with a kit I was sent to review for you.

Ole El Paso® offers so many different products in the Mexican food line that it is easy to develop a recipe using their trusted products. Today I was thinking about one of my families other favorites dishes, next to tacos, and that is enchiladas. So I knew that is where I was going with this Beyond Tacos challenge.

Old El Paso Goes Beyond Tacos and Recipe

Everyone in this family loves cheese enchiladas so that was an easy choice when whipping up this meal. The folks from Ole El Paso® sent some enchilada sauce, soft tacos and refried beans to help create this dish. It is a simple recipe to make and something that you can easily whip up after a busy day. Here is what we did:

Beyond Tacos Cheese Enchiladas Recipe

Beyond Tacos Cheese Enchiladas
Recipe Type: Main
Cuisine: Mexican
Author: Two Classy Chics
Prep time:
Cook time:
Total time:
Serves: 4
A quick and easy Mexican style meal to make at home. Serve with chips and salsa and beans on the side for a wholesome lunch or dinner.
Ingredients
  • 8 oz Shredded Mexican Mix Cheese
  • 2 16 oz cans Old El Paso Enchilada Sauce
  • 8 Old El Paso soft taco size flour tortillas or corn tortillas
Instructions
  1. take 1 can of the enchilada sauce and warm it in a sauce pan. Take the tortilla and run it through the sauce to moisten it. Place the tortilla on a plate, fill with about 1 oz of cheese, placing it in a line right down the middle of the tortilla. Roll the tortilla up loosely and place it into a baking pan. Do this for the rest of the tortillas. Use the 2nd can of enchilada sauce and pour some over the enchiladas. Tops with shredded cheese and bake for 20-30 minutes in a 350 oven.
  2. * Optional* if you have any chicken left over you can add it to the enchiladas before rolling.. Also some enjoy a few sliced olives inside the enchilada as a different taste treat.

 

Disclaimer: Chris has received no compensation for this post but was given free product from Betty Crocker and Old El Paso for the purpose of review. Her opinions and words are her own. Your thoughts & opinions may differ. Please read our Official Rules before entering this giveaway. We must receive all entries by the end date of the contest and the odds of winning are determined by the number of entries received.

Reader Interactions

Comments

  14. Doug D. says

    I’d like to make Roasted Tomato Meat Balls. With some pepper jack cheese, this would make an excellent meat ball sandwich.

  28. Aimee Fontenot says

    oldelpaso.com/recipes/beef-bean-cheese-taquitos/3e429e9f-4aed-4712-8c80-9cf5ea989670/

    This recipe sounds so good! I could use a taquito right now…

  29. Coriander Warren says

    Slow Cooker Southwest Artichoke and Spinach Dip looks soo yummy! I think this might be on the table this thanksgiving!

  33. Angela Ash says

    I would enjoy preparing and enjoying the Seven Layer Bean Dip. Someone in my family makes it and it’s very delicious.

  43. Jennifer Reed says

    A recipe I would enjoy preparing for my family from the Old El Paso website would be the
    Buffalo Chicken Tacos.

  53. Diane Vescio says

    oldelpaso.com/recipes/cheesy-bacon-bean-quesadillas/b4e68006-7f93-4def-abc4-ca3ca9828093/
    I would try the cheesy bacon bean quesadillas

  64. Cori Westphal says

    The Refried Beans, Chicken, Cheese Empanadas with Creamy Lime Cilantro Dip sounds amazing!

    coriwestphal at msn dot com

  90. Emmy says

    We would love the Black Bean and Corn Quesadillas (and might I add that I’m thankful that Old El Paso has vegetarian recipes!)

  110. Allison Downes says

    I would enjoy making the Roasted Tomato Chicken Tacos

    Thank you for the wonderful giveaway!

  155. Heather says

    I went to their site and also want to try this recipe oldelpaso.com/recipes/breakfast-quesadilla/fe2cfd7c-5897-44a5-a5c5-0bf3aba8f6c1/

  159. Kim Pinch says

    I would like to make the Fajita Grilled Chicken Stuffed Tacos. I am sure everyone would like these.

  173. Anne says

    Old El Paso has a lot of interesting recipes on their website, certainly not the run-of-the-mill Southwestern-style stuff. One in particular I’ve got marked to try is the Slow Cooker Chicken Tortilla Soup.

  177. Maureen says

    Just because it is so unusual and my family loves chocolate the Chocolate Quesadillas sound interesting.

  178. Sherry Compton says

    So many good things. We love Mexican and would love to try their Cheesy Layered Mexican Bake.

  182. friederike graedener says

    Definately the Nacho Chile. Plus we make cheese and bbef enchiladas all the time.

  187. Mer says

    This looks delicious! I’m really inspired by all the recipes at Old El Paso’s website, and I’d like to try it the nacho chili.