Easy BBQ Pulled Pork Sandwich Recipe
We have a pretty busy family. Even with just one child, there is always something going on and some days I really don’t have a lot of time to get a wholesome dinner on the table. One of the things that we do enjoy is a fabulous pork roast. The leftovers become a meal for the following day. This is a really great recipe for an on the go family for a fast lunch or dinner. If you make a roast in a slow cooker the day before, it whips up very quickly.
Easy BBQ Pulled Pork Sandwich Recipe
Recipe Type: Main
Cuisine: American
Author:
Prep time:
Cook time:
Total time:
Serves: 4
A quick and easy recipe for lunch or dinner
Ingredients
- 1 lb Leftover Cooked Pork Roast
- 1 cup or so Favorite BBQ Sauce
- Hamburger Buns or Hogie Rolls
- Cole Slaw – if desired
- Pickles – if desired
Instructions
- Take 2 forks and shred the left over roast. Place it in a sauce pan and add your favorite BBQ sauce. We use Sweet Baby Rays. Warm the sauce and the meat through completely, stirring often so it does not scorch. Once it is warm, add the meat to your bread, top with coleslaw and pickles, if desired and serve.
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