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You are here: Home / Food and Recipes / Homemade Pizza and Pizza Toppings – Need Ideas Please!

Homemade Pizza and Pizza Toppings – Need Ideas Please!

July 18, 2012 by Shelly

Homemade Pizza and Pizza Toppings

We love pizza and I try to make a good homemade pizza for my family every two to three weeks. With that said, we are starting to get bored with some of our favorites and I thought that I would ask all of you about your pizza likes and dislikes.

What kind of toppings do you like on your pizza? Do you like a red sauce or a white pizza sauce? Do you like a flat crust, stuffed crust or a traditional pizza crust? What is the most unusual thing (if you have an unusual thing) that you like on your pizza?

I would really appreciate some pizza ideas as I need to make about 8 homemade pizzas in 2 weeks for my hubby who is having some guy friends over to help him do flooring over at the house.

Oh yeah, one more question…what is your favorite beverage to enjoy while eating pizza?

Thanks everyone, would appreciate your suggestions and any pizza making tips you have for me!

Filed Under: Food and Recipes, Our Ramblings Tagged With: food and beverages, Our Ramblings

Reader Interactions

Comments

  1. debra b says

    July 19, 2012 at 1:58 pm

    Shelly, your pizza sounds amazing, I bet it was delicious!!!

    For me I love the white cheese garlic sauce pizza, but hubby loves red sauce and he always requests “extra sauce” so when ever we order one I feel its way too much sauce for my taste, he also wants peperoni on the pizza but then picks them off, (so strange, LOL) He claims it flavors it, I am a big fan of “heat” so hot peppers/ or the chili flakes are my favorite to top it I also love Bacon, actually I love Bacon on anything of course on Pizza that’s a given, we usually get our pizza from a local pizzeria thats been opened for about 40 yrs or more, we switch our pizza toppings every now and then, but generally like pepperoni all over plus half with mushrooms & green peppers, then I add chili pepper flakes to mine, yum!! ‘havent made a home made one in ages, should give it a try, you got me hungry now.. LOL, sorry didnt have a new topping idea for ya, I’m just a basic toppings person when it comes to pizza

    • Chris says

      July 19, 2012 at 3:54 pm

      Oh ya I love Chili Flakes on mine too! YUMMM

    • Shelly says

      July 19, 2012 at 4:56 pm

      Deb,

      Your hubby sounds like mine! He orders pizza with pepperoni & then picks it off…red sauce type of guy. He does eat the pepperoni but only after he has eaten his slice of pizza. He is strange!

      I love a good 3-cheese pizza with spinach…love it!

  2. Amanda Starr says

    July 19, 2012 at 9:56 am

    My fave is thin crust with red sauce, turkey bacon, spinach, mushrooms, garlic and light cheese. Also enjoy Domino’s Chicken & Bacon Carbonara that has “marinara and alfredo sauce, grilled chicken breast, smoked bacon, cheese, diced tomatoes, and a dash of oregano on an artisan-style crust” As far as drinks go I like green tea or red wine hehe.

  3. crystal allen says

    July 18, 2012 at 9:51 pm

    i like chicken with alfredo sauce on my pizza. a restaurant here has mac & cheese pizza and my kids love it. honest, all meat pizza is my all time fave.

  4. Jo-Ann Brightman says

    July 18, 2012 at 6:16 pm

    For homemade pizza you can change the cheese or toppings to whatever the guys like, so ask them. If you pre-roast peppers, onions or garlic they are even better (sweeter) to put on a pizza

    • Shelly says

      July 18, 2012 at 7:30 pm

      thats a great idea! Some of my peppers from the garden are ready for picking and I can roast them on the grill!

  5. Chris says

    July 18, 2012 at 5:34 pm

    I make homemade pizzas often here. Personally I love thin crust while hubby likes thicker crusts. The kid just loves pizza.

    Normally we make pepperoni for the kid for sure, but I also make mushroom and olive; mushroom and italian sausage; mixed cheeses; white cheese sauce w. chicken and artichokes; pepperoni and sausage or pepperoni and olive.

    My beverage of choice – ice cold beer of course!

    • Shelly says

      July 18, 2012 at 6:07 pm

      I made a bacon, ham, pineapple and 3-cheese pizza a few weeks ago. Do you use green or black olives?

      • Chris says

        July 19, 2012 at 3:53 pm

        only black olives for us. DH likes green but I think of martinis when i see them.. not like that is bad or anything LOL

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