Looking for a great cocktail drink or cocktail punch to serve to your guests this Easter? Check out this fabulous recipe from the great folks over at Voga Italia!
VOGA’s Easter Sangria Cocktail Punch Recipe
2 bottles of VOGA Italia Moscato Wine
3 oz. Triple Sec
2 sliced cucumbers
2 cups of seedless green grapes
1 sliced Granny Smith apple
1 sliced lemon
1 sliced lime
1/2 liter club soda
Pour wine in a pitcher or bowl and add sliced cucumber, apple, lemon and lime. Next add triple sec and stir gently. Cover and chill from 2-24 hours (the longer, the better!) Before serving, top with club soda. Stir gently and serve over ice. Makes about 15 servings.
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